April 23, 2014

Bissi bella bath

Rice 1 cup
toovar dal 1 cup
potato, 1 or 2
few beans
carrot, 1 or 2
cauliflower, a few flowerlets
peas, handful
turmeric powder, 1/2 tsp
tamarind paste, 2 tsp
salt
ghee or butter, 2 tbsp

Roast and powder (using little oil) - coriander seeds, 2tbsp
channa dal, 1 tbsp
red chillies, 2-3
cinnamon, 1 stick
cloves, 2
dry coconut, 4 tbsp

Cook the rice and dal in the cooker. After it is cooked, add vegetables, 4  cups of water, salt and haldi and cover and cook till vegetables are done. Then add the masala powder, tamarind paste and stir well. Cover and cook for few more minutes. Add ghee and mix well. Serve hot.

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